You current position is Executive Sous Chef (Hotel / Catering / Club).

Statistics about “Executive Sous Chef”

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    Median salary in 3 years
  • years
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  • Jobs on CTgoodjobs
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Professional skills

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  • Leadership
  • Staff Training
  • Italian
  • Design
  • Oral Communication
  • Planning
  • Japanese
  • Stock Management
  • Cooking
  • Management Skills

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Currently hiring

  • Executive Sous Chef – Western

    The Langham, Hong Kong

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