You current position is Restaurant Supervisor (Hotel / Catering / Club).

Most of the people will be Assistant Restaurant Manager as a career move.

Statistics about “Restaurant Supervisor”

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Professional skills

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  • F&B
  • Customer Service
  • Service-Oriented
  • Hygiene
  • Mandarin
  • Spoken English
  • 管理
  • Equipment
  • 英語
  • Customer Relationship

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Job Distribution

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