Udemy

How to Actually Open a Restaurant: The Only Course You Need

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  • 22 Students
  • Updated 3/2024
5.0
(04 Ratings)
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Course Information

Registration period
Year-round Recruitment
Course Level
Study Mode
Duration
7 Hour(s) 21 Minute(s)
Language
English
Taught by
Ryan Speier
Rating
5.0
(04 Ratings)
6 views

Course Overview

How to Actually Open a Restaurant: The Only Course You Need

Open your First Restaurant Business Start-up the Right Way and have Real Success. I've done it 9 times: It's your Turn

Transform Your Restaurant Dream into Reality

"I've taken a few online courses - just to see if they're any good - and so far all of them provide vague advice. I'm not a teacher or speaker - I'm a restaurant owner. I made this course to provide people with real and specific actionable information I've learned from years of trial and error. I made this course specifically for people who don't have hundreds of thousands of dollars. It's scrappy and real. Real world advice. I really hope I can provide value to the next generation of new restaurant owners!" - Ryan Speier


Are you passionate about bringing your restaurant vision to life but unsure where to start or don't have much money? Discover the roadmap to restaurant success regardless of your financial situation! Our comprehensive course isn't just any program—it's your personal blueprint to the exciting world of restaurant ownership, meticulously crafted to guide you from the spark of an idea to the grand opening and financial success.

Join Ryan, a seasoned restaurateur whose empire speaks for itself: more than 8 thriving restaurants, an impressive annual revenue exceeding $10 million, all achieved within the brief span of seven years without loans or investors. But how did he do it? Now's your chance to find out!

Restaurant Launch is more than just a course—it's an investment in your future. Dive deep into essential pre-opening strategies, master the art of sustaining your business, and uncover the secrets to continuous growth. With Ryan's expert guidance, you'll navigate the thrilling path of restaurant entrepreneurship, equipped with the knowledge and confidence to establish a flourishing dining destination.

Don't just dream about owning a restaurant—make it a reality. Enroll in Restaurant Launch today and embark on your journey toward becoming a celebrated restaurateur. With Ryan’s proven strategies and your passion, the next restaurant making headlines could be yours. Unlock the door to your culinary empire and step into a world where your food story becomes a legacy.

Course Content

  • 3 section(s)
  • 48 lecture(s)
  • Section 1 Introduction
  • Section 2 Pre-Opening
  • Section 3 Restaurant Operations

What You’ll Learn

  • How to actually open a restaurant in the USA: Step by Step, How to open a restaurant without a lot of money: No Loans necessary, I provide real and specific information - not broad statements that can be found anywhere online, How to find a location, negotiate a deal, and handle construction, How to purchase, organize, hire, train, survive, and thrive!, How to move from employee to restaurant owner, How to enjoy entrepreneurship and being a restaurant owner, How I managed to go from $0 to $1,000,000/month in sales

Skills covered in this course


Reviews

  • T
    Tara Rana
    5.0

    Amazing so far mainly information on lease and contribution margins

  • E
    Eric Bush
    5.0

    Very informative and to the point

  • L
    Lauren Berlyne
    5.0

    The most informative and helpful restaurant class that ive ever taken. Ive tried every free and paid resource out there and none of them helped me feel ready or directed me on how exactly to open up my own restaurant. This course provided me with clear and detailed steps on all of the important details. Having this guide book made me more confident in my journey and helped me get all the details in order to open my restaurant. The course also helped me later grow my sales with Ryan’s tips! Ryan is truly intelligent and clearly knows the restaurant industry very well. I will be recommending this course to all of my friends! What a gem!

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