Course Information
Registration period
Year-round Recruitment
Course Level
Study Mode
Duration
0 Hour(s) 50 Minute(s)
Language
English
Taught by
jalal Ahmed
Rating
1 views
Course Overview
Nurition & Diet Discover the Essence of Moroccan Cuisine Beginner to Advanced for ramadan 2026
JALAL Family presents 10 videos showcasing the authentic traditional Moroccan menu in the "Dada Series," featuring Dada, a skilled chef and loving mom. for ramadan 2026
into the heart of Moroccan cuisine with this step-by-step guide to preparing:
Carrot and Golden Raisin Salad
Cheese Stuffed Pastries (Briwat)
Moroccan Zucchini Salad
Taktouka - Pepper & Tomato Dip
Beef Tagine with Green Peas
Fish Tagine With Vegetables
Moroccan Chicken Tagine (Stew)
Berber Vegetable Tagine
Moroccan Coconut Ghriba
Moroccan Mint Tea
Each recipe is a treasure of Moroccan culinary heritage, blending aromatic spices, vibrant ingredients, and traditional techniques. From appetizers to desserts and refreshing tea, these dishes will transport you to the heart of Morocco, showcasing some of the most cherished flavors and traditions.
By the end of the Dada's Series, you will:
Master Traditional Moroccan Recipes :Learn how to prepare iconic Moroccan dishes, including tagines, salads, pastries, and tea, using authentic techniques. for ramadan 2026
Enhance Your Cooking Skills : Develop skills in using Moroccan spices, balancing flavors, and arranging dishes beautifully for presentation for ramadan 2026
Understand Moroccan Culinary Culture : Gain insights into the rich traditions and cultural significance behind each dish.
Be able to plan and cook a complete Moroccan meal, from appetizers to desserts, with confidence and ease.
This series equips you with everything you need to bring the magic of Moroccan cuisine to your kitchen! for ramadan 2026
Course Content
- 10 section(s)
- 20 lecture(s)
- Section 1 [01] Cheese Stuffed Pastries (Cigars & Briwat) Moroccan Sweet Food
- Section 2 [02] Moroccan Zucchini Salad
- Section 3 [03] Carrot and Golden Raisin Salad / سلطة الجزر والزبيب
- Section 4 [04] Taktouka – Pepper & Tomato Dip / التكتوكة بالطماطم و الفلفل
- Section 5 [05] Beef Moroccan Tagine with Green Peas
- Section 6 [06] Moroccan Fish Tagine With Vegetables / طاجين السمك بالخضر
- Section 7 [07] Moroccan Tagine Chicken w/ Preserved Lemon / طاجين الدجاج بالحامض المصير
- Section 8 [08] Berber Vegetable Tagine / طاجين بالخضر
- Section 9 [09] Moroccan Coconut Ghriba / غريبة جوز الهند
- Section 10 [10] Moroccan Mint Tea / الشاي المغربي بالنعناع
What You’ll Learn
- Ramadan 2026 Dada Series showcase staple Moroccan recipes Traditional Moroccan Menu / مائدة أطباق مغربية, Ramadan 2026 Dada Series - 10 Traditional Moroccan Menu, Ramadan 2026 Learn to prepare a vibrant Moroccan carrot and raisin salad with the perfect balance of sweet and savory flavors., Ramadan 2026 Understand how to use spices like cinnamon and cumin to enhance the natural flavors of vegetables, Ramadan 2026 Learn to present your Moroccan salads beautifully, adding a touch of elegance to your dishes., Ramadan 2026 Discover how to make delicious, nutritious side dishes inspired by Moroccan cuisine., Ramadan 2026 How to Incorporate Healthy Moroccan Dishes into Your Meals, Ramadan 2026 How to be Master Moroccan Seasoning Techniques, Ramadan 2026 How to Create Authentic Moroccan Carrot Salads
Skills covered in this course
Reviews
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PPeltier fouques
Taking the Dada Series – Traditional Moroccan Menu course felt like stepping into a Moroccan kitchen filled with love, flavor, and tradition. The instructor teaches with passion and clarity, making even complex dishes like tagines and briwats feel easy to master. Each video reflects the care and authenticity of home-cooked meals passed down through generations. I especially loved how the course doesn't just teach recipes—it tells a story of Moroccan culture and hospitality. 💡 Highlights for me: Authentic dishes, beautifully explained Easy to follow, even for beginners Warm, family-style cooking atmosphere A full Moroccan menu, from starters to tea This course is more than just cooking—it’s a cultural experience. Highly recommended for food lovers and curious minds alike!
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AAnas Ighachane
I highly recommend this course to anyone interested in discovering authentic Moroccan cuisine. Each video is clear, well-structured, and easy to follow, covering everything from classic tagines and Moroccan salads to briwats and the famous coconut ghriba. What I truly appreciated is the warmth and passion of the instructor. You can feel the love of traditional cooking in every dish, just like learning from a real Moroccan “Dada.” It’s not just about recipes—it’s a beautiful cultural experience. ✅ Highlights: 100% authentic Moroccan recipes Step-by-step instructions, perfect for beginners Warm and friendly teaching style A complete Moroccan menu from starter to dessert It was a real pleasure to rediscover the richness of Moroccan cuisine in such an accessible and engaging way. Thank you for sharing this beautiful culinary heritage!
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MMalak jisr
This course exceeded my expectations! The recipes were easy to follow, and the instructor explained everything clearly. I’ve learned so much about international cuisine!
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UUdemy User
Great course! Clear explanation, practical content, and useful examples. Thank you highly recommended ❤️
