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醫護支援人員(臨床病人服務) 基礎證書

Training Centre, Hong Kong Red Cross 13 Jan 2026 - Free Certificate Available
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旅遊服務與旅行業務營運文憑

International Culinary Institute - Kowloon Bay 17,620
- Travel & Tourism
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酒店營運文憑 (QF級別3) Diploma in Hotel Operations (QF Level 3)

International Culinary Institute - Kowloon Bay / Tin Shui Wai 17,620
- Hospitality & Catering
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餐飲營運文憑 (QF級別3) Diploma in Food and Beverage Operations (QF Level 3)

International Culinary Institute - Kowloon Bay / Pok Fu Lam 17,620
- Hospitality & Catering
- Video
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主題活動與旅遊盛事營運文憑

International Culinary Institute - Kowloon Bay -
- Travel & Tourism
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中華廚藝文憑(QF級別3) Diploma in Chinese Cuisine (QF Level 3)

International Culinary Institute - - 31,230
- Hospitality & Catering
- Video
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西式包餅及糖藝文憑 (QF級別3) Diploma in Bakery, Pastry and Confectionery (QF Level 3)

International Culinary Institute - Kowloon Bay / Pok Fu Lam + 1 more 29,225
- Hospitality & Catering
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國際廚藝文憑 (QF級別3) Diploma in International Culinary Arts (QF Level 3)

International Culinary Institute - Kowloon Bay 30,385
- Hospitality & Catering
- Video
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數據分析技巧 II 證書 (兼讀制)

IVDC 1 Mar 2026 Fanling 4,250
- Information Technology
- ERB courses
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數據分析技巧 II 證書 (兼讀制)

IVDC 1 Feb 2026 Lai Chi Kok 4,250
- Information Technology
- ERB courses
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393 courses

醫護支援人員(臨床病人服務) 基礎證書

旅遊服務與旅行業務營運文憑

酒店營運文憑 (QF級別3) Diploma in Hotel Operations (QF Level 3)

餐飲營運文憑 (QF級別3) Diploma in Food and Beverage Operations (QF Level 3)

主題活動與旅遊盛事營運文憑

中華廚藝文憑(QF級別3) Diploma in Chinese Cuisine (QF Level 3)

西式包餅及糖藝文憑 (QF級別3) Diploma in Bakery, Pastry and Confectionery (QF Level 3)

國際廚藝文憑 (QF級別3) Diploma in International Culinary Arts (QF Level 3)

數據分析技巧 II 證書 (兼讀制)

數據分析技巧 II 證書 (兼讀制)

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